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Food Service organization 3/ed

Spears,M.C.

Food Service organization 3/ed By M.C. Spears - Merrill Prantice Hall 2001 - 782

Hotel Management

ISBN: 0-02-414282-4

Subjects--Topical Terms:
Hotel Management

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House of Wisdom: Central Library
Suresh Gyan Vihar University, Mahal, Jagatpura Jaipur,India.
Contact – Dr. Pramod Singh, Chief Librarian
Contact – 9413326520
E-mail: pramod.singh@mygyanvihar.com

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