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FRUIT AND VEGETABLE PRESERVATION: PRINCIPLES AND PRACTICES

SRIVASTAVA, R P

FRUIT AND VEGETABLE PRESERVATION: PRINCIPLES AND PRACTICES ENGLISH - NEW DELHI CBS PUBLISHERS 2022 - 474P PB

ISBN: 9788123924373

Subjects--Topical Terms:
VEGETABLE PRESERVATION--G4685

Dewey Class. No.: 641.4 SRR F

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