Normal view
MARC view
- BHMCT
Entry Topical Term
001 - CONTROL NUMBER
- control field: 31251
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20220401113825.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 220401|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: BHMCT
- Geographic subdivision: D2317
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt): Igoe, Robert S & Hui, Y H 31250, Dictionary of food ingredients, 2004