Subbulakshmi, G. <br/><br/>
Food Processing & Pereservation 
By  G. Subbulakshmi 
 -  New Age, New Delhi  2006 
 - 298 
<br/><br/> Hotel Management 
<br/><br/><label>ISBN: </label>81-224-1283-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel Management